Our family Dining Room serves all meals in the day. As the aroma of authentic Sri Lankan food fills the mountain air, pull up a chair in the warmth, for a quaint culinary experience in the hills. Our chef will be delighted to plate up a range of local or global cuisines from western to Asian, Arabian to Mediterranean such as creamy seafood pasta, satay, spicy chicken shawarma or even juicy baked fish on basil with a selection of fresh fruits and vegetables from our “Chef’s garden”. Step into the warm ambiance with its modern plush furnishings where you can dine as the colonial holidaygoers of yore would have dreamt.

• Breakfast / Lunch / Dinner – At your leisure
• Indoor Seating Capacity – 6 people